Sheabutter refined

Product information

Article: 1048

Parameter Limit Unit Method
Melting point (capillary) 28 - 45 C Ph. Eur. (2.2.15)
Acid value max. 2,0 KOH mg/g Ph. Eur. (2.5.1)
Iodine value 55,0 - 75,0 g I2/100g Ph. Eur. (2.5.4.A)
Fatty acid composition Ph. Eur. (2.4.22 A)
16:0 Palmitic acid 3,0 - 9,0 % Ph. Eur. (2.4.22 A)
18:0 Stearic acid 32,0 - 50,0 % Ph. Eur. (2.4.22 A)
18:1 Oleic acid 38,0 - 57,0 % Ph. Eur. (2.4.22 A)
18:2 Linoleic acid 3,0 - 8,0 % Ph. Eur. (2.4.22 A)
free Fatty acids max. 1,0 % Ph. Eur. (2.5.1)
Peroxid value max. 5,0 meq 02/kg Ph. Eur. (2.5.5)
Colour max. 3,5 r Lovibond 5 1/4 "
INCI Butyrospermum Parkii Butter Extract
CAS 91080-23-8
EINECS 293-515-7
CoS /TSE
Customs tarif no. 1515 90 99

Please Login / Register to download additional documents!

Material Safety Data Sheet

H. Erhard Wagner GmbH | Auf dem Pasch 18 | D-28717 Bremen | Phone +49-421-69360-0 | Fax +49-421-69360-15