EWANOL EN-H

Product information

(Arachis oil hydrogenated Ph. Eur. 10.0)

Article: 1004

Parameter Limit Unit Method
Drop point, range 32 - 43 C Ph. Eur. (2.2.17)
Acid value max. 0,5 KOH mg/g Ph. Eur. (2.5.1)
Peroxide value max. 5,0 meq O2/kg Ph. Eur. (2.5.5 A)
Unsaponifiable matter max. 1,0 % Ph. Eur. (2.5.7)
Alkaline impurities Ph. Eur. Ph. Eur. (2.4.19)
Fatty acid composition Ph. Eur. (2.4.22 A)
< C14 max. 0,5 % Ph. Eur. (2.4.22 A)
16:0 Palmitic acid 5,0 - 16,0 % Ph. Eur. (2.4.22 A)
18:0 Stearic acid 3,0 - 19,0 % Ph. Eur. (2.4.22 A)
18:1 Oleic acid 54,0 - 78,0 % Ph. Eur. (2.4.22 A)
18:2 Linoleic acid max. 10,0 % Ph. Eur. (2.4.22 A)
20:0 Arachidic acid 1,0 - 3,0 % Ph. Eur. (2.4.22 A)
20:1 Eicosenoic acid max. 2,1 % Ph. Eur. (2.4.22 A)
22:0 Behenic acid 1,0 - 5,0 % Ph. Eur. (2.4.22 A)
22:1 Erucic acid max. 0,5 % Ph. Eur. (2.4.22 A)
24:0 Lignoceric acid 0,5 - 3,0 % Ph. Eur. (2.4.22 A)
14:0 Myristic acid max. 0,5 % Ph. Eur. (2.4.22 A)
Drop point, nominal value 37,0 C
INCI Hydrogenated Peanut Oil
CAS 68425-36-5
EINECS 270-350-9
CoS /TSE
Customs tarif no. 1516 20 96

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