Cholesterol HP

Product information

Article: 1385

Parameter Limit Unit Method
Melting Point147 - 150CPh. Eur. (2.2.14)
IdentificationPh. Eur.Ph. Eur. (B+C)
Solubility in ethanolPh. Eur.Ph. Eur.
Aciditymax. 0,3mlPh. Eur.
Loss on dryingmax. 0,30%Ph. Eur. (2.2.32)
Sulphated ashmax. 0,10%Ph. Eur. (2.4.14)
Cholesterol contentmin. 99%Ph. Eur. (2.2.28)
Specific rotation-34 - -38USP/NF

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Material Safety Data Sheet

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